Today is rest day.. That means lowering my carbs and upping those healthy fats 💗 Perfect low carb snack Tangy chilli lettuce tacos. These babies are tooo easy 👌 Makes 6 mini tacos Ingredients: 150g lean grass fed mince 1/2 chilli 1 garlic clove 1tsp smoked paprika 1 avocado 8 cherry tomatos 1/2 cucumber Juice 1/2 lime Baby gem lettuce Coconut oil Organic Mayo or Greek yoghurt 1. Fry up mince, chilli, garlic and smoke paprika in a tsp of coconut oil 2. For guacamole blitz tomatos, avocado, cucumber and lime juice in a blender 3. Assemble 6 baby gem lettuce leaves on a plate 4. Divide gucamole into leaves 5. Divide chilli into leaves 6. Drizzle on a tiny bit of organic mayo if dairy free or Greek yoghurt for all you milk lovers out there 7. Eat uppppp girrrrrrrl 💪💗😍
0 Comments
Leave a Reply. |
Recipes From LindaArchives
May 2015
Categories |