I absolutely love this recipe, no cooking oils required; the meat will cook in the juices from the tomatoes and the chorizo. Even though chorizo is high in calories and fat this is a perfect lunch recipe you can split down over a week, therefore serving of chorizo is not so bad J
Also adding some sweet potato is optional, I choose not to as one I can’t eat it and two I try not to mix carbs and fats. But it won’t hurt if you add it in.
Linda Anne Adamson
My Goal... to make people happy with the skin they are in. To make the best of what they have got.